Summertime Snowballs

• 1/2 gal. (2 qt.) vanilla ice cream
• 8 OREO Cookies
• 3/4 cup letter-shaped sweetened oat and corn cereal
• 3/4 cup chopped PLANTERS Unsalted COCKTAIL Peanuts

1. Scoop ice cream into 32 balls, using a 1/4-cup scoop.
2. Place in shallow wax paper-lined pan; freeze 30 min.
3. or until firm.
4. Crush cookies in plastic bag with rolling pin; set aside.
5. Place cereal and peanuts in separate plastic bags.
6. Add ice cream balls, one at a time, to one of the bags of coatings; close bag.
7. Shake gently until ice cream is evenly coated.
8. Remove ice cream from bag; wrap individually in plastic wrap.
9. Return to freezer; freeze at least 4 hours or until firm.
10. Remove desired number of ice cream balls from freezer just before serving.
11. Unwrap balls and place 2 on each dessert plate.

vanilla ice cream, oreo cookies, letter, peanuts

Taken from www.kraftrecipes.com/recipes/summertime-snowballs-65092.aspx (may not work)