Sam's Bulk Freezer Ground Beef/Hamburger (Oamc)

• 5 lbs extra lean ground beef
• 2 tablespoons minced garlic
• 2 tablespoons dried basil
• 2 tablespoons dried parsley
• 2 cups quick oats (not instant)
• 2 cups textured vegetable protein (TVP)
• 1 -2 red pepper, chopped
• 2 -3 green peppers, chopped
• 2 onions, diced
• 5 -8 stalks celery, sliced

1. Brown ground beef, garlic, basil and parsley until almost done.
2. Add oatmeal and TVP, combine and cook until ground beef is no longer pink.
3. Add veggies and stir occasionally until tender crisp.
4. Cool to room temperature.
5. Scoop 2-4 cups (depending on preference) into medium freezer bags.
6. Freeze for up to 3 mths.

extra lean ground beef, garlic, basil, parsley, oats, textured vegetable protein, red pepper, green peppers, onions, stalks celery

Taken from www.food.com/recipe/sams-bulk-freezer-ground-beef-hamburger-oamc-392274 (may not work)