Baked Asparagus With Cheesy Onion Topping

  1. Preheat the oven to 350 degrees F (175 degrees C). Lightly coat a large baking sheet with cooking spray.
  2. Snip the white ends off of the asparagus so that all of the stalks are roughly the same length. Lay the stalks on a baking sheet so that they are all touching.
  3. Drizzle asparagus stalks with olive oil. Shake the onion soup mix packet to mix up any settled ingredients; sprinkle over asparagus.
  4. Bake in the preheated oven until softened and lightly browned, 25 to 35 minutes.
  5. Remove from oven; sprinkle mozzarella cheese on top of the asparagus. Continue baking until cheese is melted and starting to brown, about 5 minutes more.

cooking spray, fresh asparagus, olive oil, onion soup, mozzarella cheese

Taken from www.allrecipes.com/recipe/262933/baked-asparagus-with-cheesy-onion-topping/ (may not work)

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