Mashed Potatoes Vegfest #SP5

• 2 (16 ounce) packages Simply Potatoes Traditional Mashed Potatoes
• 1 small onions or 1 medium onion
• 1 small red bell peppers or 1 medium red bell pepper
• 4 -8 ounces reduced-fat sour cream (depends on desired taste of sour cream)
• 1 small head of broccoli

1. Spray a 9 x 13 glass baking dish with cooking spray.
2. Preheat oven to 350 degrees.
3. Place and mix Simply Mashed Potatoes in a large mixing bowl until smooth.
4. Finely chop the onion, add to the potatoes and mix.
5. Finely chop the red bell pepper, add to the potatoes and mix.
6. Add the sour cream in with the potatoes, onion and red bell pepper and mix.
7. Cut broccoli in small pieces and saute in 2 tablespoons of butter till slightly soft - about 4 minutes.
8. Add broccoli to mashed potato mixture and mix all ingredients thoroughly and place in sprayed baking dish.
9. Bake at 350 degrees for 30 minutes.
10. .

potatoes, onions, red bell peppers, sour cream, head of broccoli

Taken from www.food.com/recipe/mashed-potatoes-vegfest-sp5-514837 (may not work)