Old Ironsides

• 2 ounces spiced rum
• 1/2 ounce Heering cherry liqueur
• 1/2 ounce Cynar (bitter artichoke aperitif)
• Ice, plus 1 large ice cube for serving
• 1 maraschino cherry, for garnish

1. In a mixing glass, combine the rum, Heering and Cynar; fill with ice and stir well.
2. Strain into a chilled rocks glass over the large ice cube and garnish with the cherry.

rum, heering cherry liqueur, cynar, maraschino cherry

Taken from www.foodandwine.com/recipes/old-ironsides-cocktails-2013 (may not work)