Microwave Parisienne Beef Sandwich

• 14 lb brie cheese, softened
• 1 lb thinly sliced cooked beef (I got ours at the deli)
• 1 loaf French bread, sliced in half lengthwise
• 14 cup mango chutney

1. Place roast beef on a microwave-proof dish.
2. Spread brie on top of beef and microwave just until Brie melts.
3. Spread both cut surfaces of bread with chutney.
4. Place roast beef and cheese on one half of bread and top with the other half.
5. Serve with a nice salad of greens and some nice fruit for dessert; and with Chianti, Chenin Blanc or Beaujolais wine.

brie cheese, beef, bread, mango

Taken from www.food.com/recipe/microwave-parisienne-beef-sandwich-187248 (may not work)