Collard Green Goodness
- 1 bunch collard greens
- 4 slices turkey bacon Go ahead and use real bacon if you are feeling naughty
- 1 tablespoon coconut oil extra-virgin
- 1 each onions small
- 1 tablespoon apple cider vinegar or coconut vinegar, Im just super into the health benefits of coconut right now
- 1 tablespoon maple syrup
- 1/4 tablespoon red pepper flakes hot
- 8 ounces chicken broth, low salt
- 1 tablespoon garlic minced
- Remove stems and center ribs from greens and discard.
- Cut the greens into bite-sized strips.
- Cook up your bacon; I like mine crispy.
- Chop it up and set it aside.
- Chop up your onion and put it in the pan with the oil for about 2 minutes until soft.
- Add all the rest of your ingredients except the bacon and let it cook for half an hour or until the liquid is pretty much gone.
- Add your bacon and dish up.
- This recipe is from Mom Around Town at http://www.
- momaroundtown.
- com/2011/03/04/gimme-that-green-goodnesscollard-greens-that-is/.
collard greens, turkey bacon, coconut oil, onions, apple cider vinegar, maple syrup, red pepper, chicken broth, garlic
Taken from recipeland.com/recipe/v/collard-green-goodness-53151 (may not work)