Baked Potato Toppers - Sassy Blue Cheese
- 2 cups mayonnaise
- 1 (5 ounce) jar bleu cheese spread
- 14 cup finely chopped onion
- 14 cup minced fresh parsley
- 2 garlic cloves, minced
- 14 teaspoon Worcestershire sauce
- baked potato
- In a small bowl, beat mayo and BC spread until smooth.
- Stir in onion, parsley, garlic and Worcestershire sauce.
mayonnaise, bleu cheese, onion, parsley, garlic, worcestershire sauce, potato
Taken from www.food.com/recipe/baked-potato-toppers-sassy-blue-cheese-367425 (may not work)