Onion Rings

• 1 cup tempura batter frying mix
• 14 teaspoon onion powder
• 18 teaspoon ground black pepper
• 12 cup water
• 14 cup beer
• 1 large white onion, cut into thick slices (extra-large)
• 6 cups vegetable oil, in deep fryer

1. Preheat fryer to 375.
2. Combine tempura, spices, water and beer to make a batter.
3. Dip the onion rings into the batter and drop into heated oil.
4. Cook 3-5 minutes, or until a golden brown.

tempura batter, onion powder, ground black pepper, water, beer, white onion, vegetable oil

Taken from www.food.com/recipe/onion-rings-175127 (may not work)