Baked Hot Dogs on a Stick

• RhodesTM Dinner Rolls, thawed but still cold
• hot dogs, cut in half
• 1 egg, beaten
• sesame seeds
• wooden skewers

1. Roll one dinner roll into a 10-12-inch rope.
2. Insert a wooden skewer into each hot dog half.
3. Wrap dough around a hot dog half, tucking ends under dough.
4. Repeat above steps to make desired amount.
5. Place on sprayed baking sheets.
6. Brush with beaten egg and sprinkle with sesame seeds.
7. Bake at 375 degrees F 15-20 minutes or until golden brown.

dinner rolls, hot dogs, egg, sesame seeds, wooden skewers

Taken from www.foodgeeks.com/recipes/21819 (may not work)