Greek Salad Sandwich

• 3 each tomatoes chopped, or 2 cups cherry tomatoes, halved
• 1 each english cucumber chopped
• 1 each red onion thinly sliced
• 1 each sweet red bell peppers thinly sliced (red, yellow or orange)
• 1 cup greek olives or black olives
• 1/2 cup feta cheese crumbled or cubed
• 1/4 cup red wine vinegar
• 3/4 cups vegetable oil or olive oil
• 1 teaspoon basil
• 1/2 teaspoon oregano
• 1/2 teaspoon salt
• 1 x black pepper ground
• 5 each sandwich rolls or 10 slices sandwich bread, toasted

1. Add the dressing ingredients into a large mixing bowl until well blended.
2. Add the tomatoes, cucumber, onion, peppers, olives and feta cheese into the bowl, toss until well coated and distributed.
3. Serve with pita bread if desired.

tomatoes, cucumber, red onion, sweet red bell peppers, greek olives, feta cheese, red wine vinegar, vegetable oil, basil, oregano, salt, black pepper, sandwich rolls

Taken from recipeland.com/recipe/v/greek-salad-sandwich-52535 (may not work)