Honey-Nut Dip With Bug Wings

• 8 ounces cream cheese, softened
• 14 cup honey
• 14 cup peanut butter
• 1 red apple, cored and thinly sliced
• 1 green apple, cored and thinly sliced
• 2 tablespoons honey roasted peanuts, chopped
• shoestring red licorice
• sliced almonds

1. In a medium mixing bowl, beat together the cream cheese, honey and peanut butter until smooth.
2. Spoon mixture in a mound on a serving platter.
3. Insert apple slices around opposite sides of the cream cheese mixture to resemble bug wings.
4. Sprinkle peanuts on top.
5. Insert 1 1/2 long pieces of licorice into one edge of the dip for antennae.
6. For each eye, use a dot of cream cheese to stick a small piece of peanut onto a sliced almond.
7. Press eyes into the dip.
8. Insert a nut for the mouth.
9. Makes 1 1/2 cups.

cream cheese, honey, peanut butter, red apple, green apple, honey, shoestring red licorice, almonds

Taken from www.food.com/recipe/honey-nut-dip-with-bug-wings-133218 (may not work)