Chinese-style Glass Noodle Salad

• 50 grams Cellophane noodles
• 2 slice Ham
• 1 Cucumber
• 1/2 Carrot
• 2 tbsp Soy sauce
• 1 1/2 tbsp Vinegar
• 1 1/2 tbsp Sugar
• 1 tsp Sesame oil
• 1 tbsp Ground sesame seeds (white)

1. Boil the noodles according to the package instructions.
2. Drain and cut into easy-to-eat lengths.
3. Add the julienned carrots, cucumbers, and ham.
4. Mix well.

noodles, ham, cucumber, carrot, soy sauce, vinegar, sugar, sesame oil, ground sesame seeds

Taken from cookpad.com/us/recipes/158889-chinese-style-glass-noodle-salad (may not work)