Shrimp Alfredo

• 1/2 lb Fettucine Noodles
• 1/2 cup Butter
• 1 pints Heavy Cream
• 1 cup 3 Cheese Blend of Asiago, Parmesan, Romano
• 12 oz Bag of pre cooked deveined shelled Shrimp
• 1 dash Nutmeg
• 1/2 tbsp Parsley
• 1 tsp or to taste Black Pepper

1. Take tails off shrimp
2. Bring water to boil.
3. once water is boiling add noodles.
4. while bringing water to boil, melt butter in sauce pan on low heat.
5. Once butter is melted add heavy cream and cheese blend.
6. stir constantly until smooth.
7. Stir in Shrimp.
8. Add Nutmeg, Parsley and Pepper
9. Bring slow to simmer stirring frequently so bottom of pan doesnt burn.
10. once noodles are done to your liking and sauce is hot and bubbly serve and enjoy.

fettucine noodles, butter, shrimp, nutmeg, parsley, black pepper

Taken from cookpad.com/us/recipes/347029-shrimp-alfredo (may not work)