Turkey Meat Balls Recipe

• 1 c. chicken broth
• 1 c. pineapple juice
• 1/2 c. sugar
• 1/3 c. red wine vinegar
• 2 teaspoon soy sauce
• 2 tbsp. corn starch

1. Mix first six ingredients together and boil till thickened.
2. Set aside.
3. Mix meat ball ingredients together and make into meatballs.
4. Saute/fry in 2 Tbsp.
5. butter and 2 tsp.
6. oil.
7. Drain oil off and add in sauce to meat balls.
8. Simmer for 15 min.

chicken broth, pineapple juice, sugar, red wine vinegar, soy sauce, corn starch

Taken from cookeatshare.com/recipes/turkey-meat-balls-33856 (may not work)