Mini Pizza

• 2 lb hamburger
• 1 lb sausage
• 1 tsp oregano
• 1/2 tsp garlic salt
• 1 tbsp ketchup
• 1 1/2 lb velveeta cheese, cubed
• 2 cup spaghetti sauce
• 1 tsp worchestershire or A-1
• 1/2 cup grated parmesan cheese
• 3 loaf party rye bread

1. brown and crumble sausage and hamburger, drain
2. add oregano, garlic salt, worchestershire or A-1, ketchup and velveeta
3. heat until cheese is melted, mix all ingredients well
4. place a spoonful of sausage/cheese mixture onto a slice of bread
5. top with spaghetti sauce and parmesan
6. place pizzas on cookie sheets and place in the freezer about 1.5 hours until frozen.
7. when frozen place in a ziploc bag.
8. Keep frozen until ready to eat.
9. To heat-preheat oven to 375F.
10. place pizzas on cookie sheet.
11. Bake for 10 minutes or until heated through.
12. If thawed heat for 4 minutes

hamburger, sausage, oregano, garlic, ketchup, velveeta cheese, spaghetti sauce, worchestershire, parmesan cheese, party rye bread

Taken from cookpad.com/us/recipes/334195-mini-pizza (may not work)