Bacon Mushroom Appetizers

• 1 (8 ounce) package whole mushrooms
• 6 slices bacon or 6 slices turkey bacon (I use turkey bacon)
• 12 cup Italian dressing
• bamboo stick, for grilling

1. Clean mushrooms, leave whole.
2. Marinate in italian dressing 6-8 hours.
3. Cut bacon in pieces that will fit each mushroom.
4. Wrap bacon around mushroom.
5. Place each mushroom and bacon wrap on bamboo stick.
6. Grill over medium heat, until bacon is done and mushrooms are tender approximately 6-10 minutes, depending on size of mushroom.

mushrooms, bacon, italian dressing, bamboo stick

Taken from www.food.com/recipe/bacon-mushroom-appetizers-95712 (may not work)