5 Teaspoon Pancakes

• 2 cups flour
• 2 12 tablespoons sugar
• 12 teaspoon salt
• 5 teaspoons baking powder
• 3 tablespoons oil
• 3 eggs
• 2 cups milk (or water)

1. Mix dry ingredients.
2. Add remaining ingredients, mix well.
3. Add water until desired consistency.
4. Pour onto nonstick griddle.
5. When the pancake bubbles, flip it over.
6. Cook the other side until browned.

flour, sugar, salt, baking powder, oil, eggs, milk

Taken from www.food.com/recipe/5-teaspoon-pancakes-56189 (may not work)