Sweet Potato Puffs

• 1 (16 ounce) can sweet potatoes
• 12 cup brown sugar
• 1 tablespoon cinnamon
• 1 pinch nutmeg
• 12 marshmallows
• 2 cups corn flake crumbs

1. Preheat oven to 325.
2. 2 tbs.
3. potato mixture in the center of your palm, roll into a ball and flatten until you have a circle that covers your palm.
4. Place a marshmallow in the center of mixture and fold the mixture around it until it is complete covered.
5. Flatten the bottom of the ball.
6. Roll in Corn flake crumbs and place on a greased cookie sheet.
7. Bake for approximately 20 minutes or until the top pops and the marshmallow can be seen at the top.
8. Serve immediately.

sweet potatoes, brown sugar, cinnamon, nutmeg, marshmallows, flake crumbs

Taken from www.food.com/recipe/sweet-potato-puffs-266542 (may not work)