Cheese Biscuits

• 2 cups flour
• 8 ounces sour cream
• 8 ounces shredded cheddar cheese
• 12 cup margarine, melted

1. Mix all ingredients together.
2. Shape into biscuit approximately 2 inches.
3. Place on greased cookie sheet.
4. Bake at 400-425 for 12-15 minutes.

flour, sour cream, cheddar cheese, margarine

Taken from www.food.com/recipe/cheese-biscuits-166803 (may not work)