Three Ingredient Pork Chops

• 6 ounces, weight Package Stove Top Stuffing
• Additional Required Ingredients Specified In Stuffing Package (typically Water And Butter Or Spread)
• 19 ounces, weight Apple Pie Filling
• Salt And Pepper
• 4 whole Thin Large Pork Chops

1. Preheat oven to 375 degrees F. Make Stove Top Stuffing according to the package (youll typically need water and butter or spread, as directed in package).
2. Spray an 8x11 baking dish with cooking spray.
3. Spread out pie filling.
4. Salt and pepper pork chops and lay on top.
5. Top with stuffing.
6. Bake for 40 minutes covered with tin foil or until pork chops are cooked through.
7. Remove foil for the last 10 minutes.

water, salt, pork chops

Taken from tastykitchen.com/recipes/main-courses/three-ingredient-pork-chops/ (may not work)