Herb and Garlic Premiums
- 2 tablespoons butter, softened
- 2 cloves garlic, crushed
- 2 teaspoons finely chopped parsley
- salt and pepper, to taste
- 125g KRAFT Premium Crispbread
- dip, to serve
- Mix butter, garlic, parsley, salt and pepper in a bowl.
- Spread crispbread and bake for 5 minutes at 180C.
- Serve with a dip of your choice.
butter, garlic, parsley, salt, crispbread
Taken from www.kraftrecipes.com/recipes/herb-garlic-premiums-103693.aspx (may not work)