Meatless Pizza Nachos
- 24 woven wheat crackers
- 2/3 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
- 1/3 cup shredded zucchini
- 2 Tbsp. chopped green peppers
- 1/2 cup CLASSICO Marinara with Plum Tomatoes & Olive Oil Pasta Sauce
- 1 Tbsp. KRAFT Grated Parmesan Cheese
- 1/2 tsp. dried oregano leaves
- Heat broiler.
- Arrange crackers in center of 12-inch pizza pan, with crackers slightly overlapping and leaving a 3-inch border around edge of pan.
- Top with 1/3 cup mozzarella, zucchini and peppers; cover with sauce, remaining mozzarella, Parmesan and oregano.
- Broil, 6 inches from heat, 2 to 3 min.
- or until mozzarella is melted.
woven wheat crackers, mozzarella cheese, zucchini, green peppers, classico marinara with plum tomatoes, parmesan cheese, oregano
Taken from www.kraftrecipes.com/recipes/meatless-pizza-nachos-54765.aspx (may not work)