Matcha Icing
- 1 1/2 cups confectioners' sugar
- 1 tablespoon lemon juice
- 1 teaspoon matcha green tea powder
- 1/2 teaspoon vanilla extract
- 12 homemade or store-bought shortbread or sugar cookies, optional, for dipping
- Whisk together the confectioners' sugar, lemon juice, matcha green tea powder, vanilla and 2 tablespoons water until the mixture is a smooth consistency.
- Use to dip the tops of your favorite shortbread or sugar cookies.
sugar, lemon juice, matcha green tea powder, vanilla, shortbread
Taken from www.foodnetwork.com/recipes/matcha-icing.html (may not work)