Curry Chicken Recipe
- 1 c. mayonnaise
- 2 cans cream of chicken soup
- 1 teaspoon curry pwdr
- 1 pkg. fresh mushrooms
- 2 Packages fresh broccoli
- 4 chicken breasts
- Ritz cracker crumbs
- Cook in 13x9x2 inch pan at 350 degrees, 30 min.
- Serves 6.
- Boil chicken breasts and shred.
- Mix together 1 c. mayonnaise, 2 cans cream of chicken soup and 1 teaspoon curry.
- Saute/fry mushrooms in butter till tender.
- Steam 2 pkgs.
- fresh broccoli till tender.
- Combine all ingredients in 13x9x2 inch casserole dish.
- Bake at 350 degrees for 30 min.
- Cover top of casserole with cracker crumbs before baking.
mayonnaise, cream of chicken soup, curry pwdr, fresh mushrooms, fresh broccoli, chicken breasts, cracker crumbs
Taken from cookeatshare.com/recipes/curry-chicken-24902 (may not work)