Simply Elegant Red Caviar Dip on Ice

• 1 cup sour cream
• 1 (2 ounce) jar red caviar, thoroughly chilled
• ice

1. Choose a serving bowl with a 1 1/2 cup capacity.
2. Fill a larger bowl with cracked, crushed or whole ice cubes and nestle the smaller bowl on the ice.
3. Or, use a tall-stem oversized martini glass.
4. Spoon the sour cream into the bowl and without stirring it in, pile the lumpfish roe on top.
5. Serve dip nestled in ice, with assorted dippers of tiny boiled "new" potatoes, sliced cucumber, green pepper strips, cherry tomatoes, and melba toast rounds.

sour cream, red caviar

Taken from www.food.com/recipe/simply-elegant-red-caviar-dip-on-ice-117690 (may not work)