Eggnog French Toast

• 2 egg whites
• 1 dash cinnamon
• 2 tbsp Soy Eggnog
• 2 slice wheat bread

1. Seperate eggs, and mix egg whites, cinnamon, and eggnog in shallow bowl big enough to lay a slice of bread flat.
2. Put slice of bread into bowl, and press flat.
3. Let sit for a few seconds.
4. Flip bread over and repeat.
5. Put bread/egg into preheated and greased frying pan.
6. Cook until browned, then flip bread over.
7. Put bread on plate, slice in half, and eat!
8. I covered my toast with a little bit of peanut butter and syrup.

egg whites, cinnamon, slice wheat bread

Taken from cookpad.com/us/recipes/358600-eggnog-french-toast (may not work)