corn pudding

• 4 large eggs
• 6 tablespoons melted butter
• 2 tablespoons flour
• 1 tablespoon sugar
• 14 teaspoon salt
• 14 teaspoon red pepper
• 14 teaspoon nutmeg
• 2 cups white corn
• 1 can creamed corn
• 1 cup heavy cream

1. heat oven to 325, grease a 2 quart baking dish.
2. in bowl beat eggs, add butter, sugar,sugar and spices.
3. stir in remaining ingredients, pour into baking dish.
4. bake 1 hour,15 minutes until knife inserted in center comes out clean.

eggs, butter, flour, sugar, salt, red pepper, nutmeg, white corn, corn, heavy cream

Taken from www.food.com/recipe/corn-pudding-47887 (may not work)