Chocolate Strawberry Peanut Butter stuffed French Toast

• 2 slice Bread
• 2 tbsp Strawberry jam
• 2 tbsp Peanut butter
• 1 tbsp Chocolate syrup
• 1 Jumbo Egg
• 1 tsp Milk
• 1 dash Vanilla extract
• 1 pinch Salt

1. Preheat skillet over medium-high heat with 1 tablespoon of butter.
2. Add peanut butter jelly and chocolate syrup to bread.
3. Mix ingredients for egg wash and dip the bread.
4. Cook french toast on one side until golden brown, 3 or 4 minutes.
5. Flipped over and cooked second sight until golden brown.
6. Serve with extra chocolate syrup on top.

bread, strawberry, peanut butter, chocolate syrup, egg, milk, vanilla, salt

Taken from cookpad.com/us/recipes/340195-chocolate-strawberry-peanut-butter-stuffed-french-toast (may not work)