Santa Fe Bacon Pizza

• 1 Italian pizza crust (6 inch)
• 1 tsp. olive oil
• 1/4 cup chopped cooked chicken breast
• 1/4 cup KRAFT Mexican Style Finely Shredded Cheddar Pepper Jack Cheese*
• 2 slices OSCAR MAYER Center Cut Bacon, cut into 1/2-inch pieces, crisply cooked
• 1 small tomato, chopped Safeway 1 lb For $1.29 thru 02/09
• 1 green onion, chopped

1. Brush bread shell with oil.
2. Layer with remaining ingredients.
3. Place directly on oven rack.
4. Bake at 450F for 5 to 8 minutes or until cheese is melted.
5. Cut into 4 wedges.

italian pizza crust, olive oil, chicken breast, cheddar pepper, center, tomato, green onion

Taken from www.kraftrecipes.com/recipes/santa-fe-bacon-pizza-50587.aspx (may not work)