Easy Chocolate Banana Cream Pie

• 1 chocolate graham wafer pie crust
• 1 (4 ounce) package instant vanilla pudding
• 1 cup cold milk
• 8 ounces whipped topping (Cool Whip)
• 12 teaspoon vanilla
• 2 medium bananas, sliced
• 12 cup chocolate syrup

1. In a mixing bowl, combine pie filling, milk, vanilla and half of the whipped topping.
2. Mix on low speed until well blended.
3. Increase speed and beat until thick, about 2 minutes.
4. Pour 1/3 of the mixture into crust.
5. Layer sliced bananas on top reserving 1/2 the bananas for garnish.
6. Pour remaining filling into crust, chill 2 hours.
7. Garnish with remaining bananas, whipped topping and drizzle with chocolate syrup.

chocolate, vanilla pudding, cold milk, topping, vanilla, bananas, chocolate syrup

Taken from www.food.com/recipe/easy-chocolate-banana-cream-pie-19076 (may not work)