Oatmeal No-Bakes

• 12 cup milk
• 2 cups sugar
• 2 tablespoons cocoa
• 12 cup butter
• 3 cups quick-cooking oats
• 1 teaspoon vanilla

1. Cook the milk, sugar, cocoa and butter to a boil.
2. Boil for 2 minutes, stirring constantly.
3. Add oats and vanilla; mix well.
4. Pour into a 9x12-inch buttered cake pan.
5. Refrigerate till firm.
6. Cut into squares.
7. Store in a tightly covered container or zip lock bag.

milk, sugar, cocoa, butter, quickcooking oats, vanilla

Taken from www.food.com/recipe/oatmeal-no-bakes-71029 (may not work)