Patrick's Guacamole

• 6 avocados
• 12 bunch fresh cilantro
• 1 medium yellow sweet onion, chopped fine
• 4 jalapenos, stemmed, seeded and coarsely chopped
• 2 limes, juice of
• 1 12 teaspoons salt

1. Process the cilantro and jalapeno coarsely in a food processor (or mince both very fine).
2. Combine the cilantro/jalapeno mixture with the chopped onions and salt.
3. Right before serving, slice the avocados in half and scoop out with a spoon into serving bowl.
4. Mash the avocados gently with fork.
5. Stir in the cilantro/jalapeno/salt mixture and add lime juice.
6. Serve right away.

avocados, cilantro, yellow sweet onion, jalapenos, salt

Taken from www.food.com/recipe/patricks-guacamole-516794 (may not work)