15 Minute Stroganoff Recipe

• 1 lb Round steak
• 1 env Onion soup mix
• 1 c. Lowfat sour cream
• 2 Tbsp. Flour, all-purpose

1. Trim fat from meat and reserve.
2. Cut meat diagonally across grain in very thin strips.
3. Heat fat in skillet until you have about 3 Tbsp.
4. melted fat (if necessary, add in butter); remove trimmings.
5. Brown meat.
6. Add in 2/3 c. water.
7. Stir in soup mix.
8. Heat to boiling.
9. Blend lowfat sour cream and flour.
10. Add in to warm mix.
11. Cook and stir until mix thickens-sauce will be thim.
12. Serve over noodles.
13. Makes 5-6 servings.

steak, onion soup, sour cream, flour

Taken from cookeatshare.com/recipes/15-minute-stroganoff-61349 (may not work)