KFC Famous Bowl
- 2 chicken breasts
- 5 potatos
- 2 cup Shredded cheese
- 1 McCormick Chicken Gravy Mix
- 2 cup Bread Crumbs
- 2 Eggs
- 1 all-purpose flour
- 1 cup Cold Water
- 5 cup vegetable oil
- 1/4 cup milk
- 1/3 tbsp butter
- 1/4 tbsp cream cheese
- 1 can corn
- Start by boiling water in a large pot, once water in boiling add in the potatoes (with or without skin, I love them with)
- Clean the chicken breasts, then cut into chunks.
- Take eggs and beat them
- Measure out flour, enough to coat the chicken.
- I add adobo into the flour just to give it taste.
- You can add salt and pepper if youd like
- Start heating up the vegetable oil in large pot.
- Dip the chicken chunks into the flour, then into egg mixture, then into the bread crumbs.
- If you want it extra crispy, you can dip the chicken into the eggs and then again to bread crumbs.
- Once oil is hot enough, begin to fry chicken chunks until golden brown or inside is fully cooked.
- Once completely cooked, take them out of oil and set on paper towel to absorb excess oil from the chicken.
- Once potatos are soft enough, drain out water.
- Add milk and butter little bit at a time and begin to mash until desired consistency.
- (I like to add cream cheese while mashing, gives it a great taste).
- Add extra salt to taste.
- Follow direction on packet of McCormick Chicken Gravy.
- In small saucepan, add packet with 1 cup of cold water and whisk together.
- Take out bowl to serve food in, layer in the mashed potatoes, then chicken chunks, shredded cheese, corn, and chicken gravy over the top.
- Bon apetite!
chicken breasts, potatos, shredded cheese, chicken gravy mix, bread crumbs, eggs, flour, water, vegetable oil, milk, butter, cream cheese, corn
Taken from cookpad.com/us/recipes/358570-kfc-famous-bowl (may not work)