Muesli Cookies

• 250 g butter or 250 g margarine
• 125 ml brown sugar
• 125 ml honey
• 375 ml rolled oats
• 500 ml whole wheat flour
• 125 ml full cream milk powder
• 10 ml baking powder
• 12 teaspoon salt
• 250 ml sultanas, roughly chopped

1. Cream butter, sugar and honey.
2. Combine the remaining ingredients and mix into the butter.
3. Place spoonfuls of the mixture on a greased baking sheet and bake at 1900C (3740F) for 15-20 minutes.
4. Cool on baking sheet so cookies become crisp.
5. These store very well in an airtight tin.

butter, brown sugar, honey, rolled oats, full cream milk, baking powder, salt, sultanas

Taken from www.food.com/recipe/muesli-cookies-3574 (may not work)