Hot Chicken or Turkey Salad

• 4 cups cooked turkey, diced
• 23 cup almonds, chopped
• 2 cups celery, diced
• 2 tablespoons lemon juice
• 4 eggs, hard boiled, chopped
• 1 12 cups mayonnaise
• 1 cup cheddar cheese, shredded
• 1 cup crushed potato chips

1. Mix all ingredients except cheese, and potato chips and pat into a 9 x 13 pan.
2. Cover, refrigerate several hours or overnight.
3. Top with the cheese and chips.
4. Bake at 350F for 30 minutes.
5. Allow to stand 10 minutes before cutting.

turkey, almonds, celery, lemon juice, eggs, mayonnaise, cheddar cheese, potato chips

Taken from www.food.com/recipe/hot-chicken-or-turkey-salad-128478 (may not work)