Super cheese chicken casserole

• 16 oz hashbrowns
• 1 lb chicken breasts
• 1 can cream of chicken soup
• 1 can cheese soup (Campbells)
• 1/2 yellow onion
• 1/2 cup sour cream
• 8 oz cheese

1. Bake chicken on a sheet pan for 20 minutes (or until done) at 400 and season to taste
2. Combine hashbrowns, soups, onion, sour cream in separate bowl
3. Put chicken in bottom of casserole dish
4. Pour hashbrowns mixture on top of the chicken
5. Sprinkle cheese over the top
6. Bake at 400 for 25 minutes the broil for 3 minutes to form a crunchy top
7. Can substitute beef for chicken if desired.

hashbrowns, chicken breasts, cream of chicken soup, cheese soup, yellow onion, sour cream, cheese

Taken from cookpad.com/us/recipes/340638-super-cheese-chicken-casserole (may not work)