Spirited Cider

• 3 sticks cinnamon
• 1 tbsp. cloves, whole
• 1 tbsp. allspice, whole
• 1 apples
• 1 orange, sliced
• 3 lb. apple cider
• 1-1/8 cup peach schnapps

1. Place cinnamon, cloves, and allspice in center of cheesecloth square and tie corners together to make a bag.
2. Core apple and cut into rings.
3. Combine all drink ingredients in 2-quart saucepan or slow cooker.
4. Simmer over low heat at least 2 hours to allow flavors to blend.
5. To serve, add 3 tablespoons schnapps to each 8 oz.
6. serving.
7. For a non-alcoholic version of this "spirited" drink, simply serve without the peach schnapps.
8. Any leftover cider will refrigerate well.

cinnamon, allspice, apples, orange, apple cider, peach

Taken from www.foodgeeks.com/recipes/6705 (may not work)