Sausage Applesauce Appetizer

• 2 pounds Italian sausage
• 3/4 cup packed brown sugar
• 1 cup chunky applesauce
• 1 onion, chopped

1. Preheat oven to 325 degrees F (165 degrees C).
2. In a large skillet, fry sausage until it is browned.
3. Drain well.
4. Cut the sausage into bite-size pieces.
5. In a small casserole dish, combine sausage, brown sugar, applesauce, and onion.
6. Bake at 325 degrees F (165 degrees C) for 45 minutes.
7. Serve with toothpicks for easy nibbling.

italian sausage, brown sugar, chunky applesauce, onion

Taken from allrecipes.com/recipe/sausage-applesauce-appetizer/ (may not work)