15 Minute Soup (4 Points) Recipe

• 1 1/2 lb Extra lean grnd beef
• 2 can Minestrone soup
• 2 can Tomatoes with green chilis
• 2 c. Pinto beans
• 2 c. Frzn mixed vegetables Salt and pepper, to taste Garlic pwdr, to taste

1. Brown beef with salt, pepper and garlic.
2. Drain on paper towel and add in back to dutch oven.
3. Add in remaining ingredients and cook for 30 min.
4. Good served with cornbread.
5. NOTES : Variation #2: Do not add in the grnd beef - makes a delicious veggie soup for 1 point per serving!
6. Black beans are a great substitute for the pinto beans, also.

beef, soup, tomatoes, pinto beans, mixed vegetables salt

Taken from cookeatshare.com/recipes/15-minute-soup-4-points-61348 (may not work)