Penne With Broccoli Recipe

• 1 box penne
• 3 c. broccoli florets
• 2 tbsp. EACH butter & extra virgin olive oil
• 5 cloves garlic, finely minced
• 1 c. minced yellow, red or possibly green pepper
• 1/4 c. grated Parmesan cheese
• 1/4 teaspoon salt
• 1/4 teaspoon grnd pepper

1. Cook the penne according to package directions.
2. Three min before pasta is done, add in broccoli to the pasta; drain and return to pot.
3. Meanwhile, in a large skillet, heat butter and oil over medium-high heat; add in garlic and minced pepper and cook till pepper is just tender.
4. Add in vegetable mix to the liquid removed pasta and broccoli, tossing well.
5. Season with cheese, salt and pepper.

penne, broccoli florets, butter, garlic, green pepper, parmesan cheese, salt, grnd pepper

Taken from cookeatshare.com/recipes/penne-with-broccoli-20763 (may not work)