Grandma's Chicken Salad With Orange

• 5 cups cooked chicken, diced
• 2 tablespoons oil
• 2 tablespoons fresh orange juice
• 2 tablespoons vinegar
• 1 teaspoon salt
• 3 cups cooked rice
• 1 12 cups green grapes, washed and halved
• 1 12 cups celery, diced
• 1 (11 ounce) can mandarin oranges, drained
• 1 cup toasted slivered almonds
• 1 12 cups light mayonnaise

1. Blend oil, juice, salt, and vinegar.
2. Marinate chicken for several hours, overnight is best.
3. Mix in the rice, grapes, celery, oranges, nuts, and mayo.
4. Mix thoroughly and chill.

chicken, oil, orange juice, vinegar, salt, rice, green grapes, celery, mandarin oranges, almonds, light mayonnaise

Taken from www.food.com/recipe/grandmas-chicken-salad-with-orange-271277 (may not work)