Curried Broccoli Soup
- 1 head broccoli
- 2 potatoes, unpeeled
- 2 cloves garlic
- 6 cups bouillon
- 1 teaspoon curry powder
- 12 teaspoon grated orange rind
- orange slice
- Chop the broccoli, potatoes and garlic.
- Simmer in the bouillon until the vegetables are soft, about 20 minutes.
- Add the curry powder and the orange rind; cook 5 more minutes.
- Puree in a blender and serve warm or chilled.
- Garnish with the orange slices.
broccoli, potatoes, garlic, bouillon, curry powder, orange rind, orange slice
Taken from www.food.com/recipe/curried-broccoli-soup-32970 (may not work)