Spicy Potato Chip Chicken

• 2 lbs boneless skinless chicken breasts, cut into strips
• 3 garlic cloves
• 1 cup olive oil
• 15 -20 drops hot sauce
• 1 12 cups crushed potato chips, any flavor

1. Preheat oven to 375 degrees.
2. Place garlic, oil, and hot sauce in a food processor.
3. Process until smooth, then pour mixture into a large bowl .
4. place crushed chips into a separate bowl.
5. Dip chicken strips into mixture, then in chips.
6. Place in a single layer on a shallow pan.
7. Drizzle remaining mixture over chicken and sprinkle with remaining chips.
8. bake 15-20 minutes or until brown and crispy.

chicken breasts, garlic, olive oil, hot sauce, potato chips

Taken from www.food.com/recipe/spicy-potato-chip-chicken-336965 (may not work)