Pine Cone Cheese Spread Appetizer

  1. Place cream cheese, cheese, mustard, and peppers in a food processor and process until well blended.
  2. Place on a piece of plastic wrap.
  3. Shape into a 4 inch tall oval that has a pine cone shape.
  4. Insert almonds in rows to completely cover cheese mixture.
  5. Loosely wrap it and refrigerate until ready to serve.
  6. Serve as a spread with crackers or pretzel crisps.

weight cream cheese, cheddar, dijon mustard, jalapeno peppers, crackers, almonds

Taken from tastykitchen.com/recipes/appetizers-and-snacks/pine-cone-cheese-spread-appetizer/ (may not work)

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