The Best White Chocolate Rice Krispy Treats By Angie

• 1 large Bag of mini marshmallows
• 2 tsp Butter
• 1 jar marshmallow cream
• 1/2 packages White chocolate chips
• 1 large Box of Rice Krispies

1. Melt together butter, marshmallows, white chocolate chips, and marshmallow cream
2. Remove from heat after completely melted and stir in Rice Krispies
3. Make sure Rice Krispies are completely coated and pour in 13x9 dish
4. Cut into squares and top with sprinkles, chocolate chips, your favorite toppings, or don't top with nothing.
5. Either way they will be fantastic
6. TIP: if you wet your hands before pressing Rice Krispies down, it will prevent them to sticking to your hands and you will be able to pack them down so they will be firmer.
7. Also refrigerating for 5-10 minutes will help

marshmallows, butter, marshmallow cream, white chocolate chips, krispies

Taken from cookpad.com/us/recipes/356987-the-best-white-chocolate-rice-krispy-treats-by-angie (may not work)