Dorito & Cheese Casserole --

• 2 (10 3/4 ounce) cans nacho cheese soup
• 1 12 cups water
• 1 (10 ounce) can tomatoes and green chilies, undrained
• 13 ounces Doritos, lightly crushed
• 1 onion, chopped
• 1 lb ground beef or 1 lb ground chicken
• 1 12 cups monterey jack cheese, shredded
• 3 -4 green onion tops, chopped

1. Combine and heat the soup, water and tomatoes, set aside.
2. Cook the onion and ground beef, or chicken, until browned, drain.
3. Place 1/2 of the Doritos in a sprayed 9x13x2" casserole.
4. Cover with the browned beef.
5. Spread the soup mixture over the meat layer.
6. Add the remaining crushed Doritos.
7. Top with the cheese.
8. Bake 350 degrees, 25-30 minutes, or until bubbling hot and slightly browned.
9. Garnish with chopped green onion tops.

nacho cheese soup, water, tomatoes, doritos, onion, ground beef, cheese

Taken from www.food.com/recipe/dorito-cheese-casserole-416330 (may not work)