Bacon Pecan Chocolate Chip Cookies

• 1 1/4 cup all-purpose flour
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1 cup packed brown sugar
• 1/4 cup butter, melted and cooled
• 1 large egg
• 1 1/2 tsp vanilla
• 1/2 cup chocolate chips
• 1/2 cup chopped pecans, toasted
• 1/4 cup Quick oats
• 2 slice Turkey bacon, crisp-cooked, cooled, and chopped

1. Preheat oven to 350F.
2. Spray cookie sheets with nonstick spray.
3. Whisk flour, baking soda, abs salt in a medium bowl.
4. Whisk brown sugar, egg, and vanilla in a large bowl until smooth.
5. Stir in flour until blended.
6. Stir in chocolate chips, pecans, oats, and bacon.
7. Let dough stand for 10 minutes, until slightly firm.
8. Drop dough by rounded teaspoonfuls, 2 inches apart on cookie sheet, making about 24 cookies.
9. Bake cookies, one sheet at a time, until golden brown, 10-11 minutes.
10. Transfer to a cooling rack and cool completely.

flour, baking soda, salt, brown sugar, butter, egg, vanilla, chocolate chips, pecans, oats, turkey bacon

Taken from cookpad.com/us/recipes/366862-bacon-pecan-chocolate-chip-cookies (may not work)