Hot Chili Sauce (Pico de Gallo)

  1. Combine all the ingredients in a mixing bowl and serve at room temperature.

fresh jalapeno peppers, tomatoes, red onion, avocado, fresh coriander, freshly squeezed lime juice, salt, freshly ground pepper, olive oil

Taken from cooking.nytimes.com/recipes/3507 (may not work)

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